We celebrated st a local Italian Bistro this week. My MOTH completed successfully his Double Diploma of Tourism, Travel & Events. Check out this gorgeous seared scallops in lemon butter. Perfect celebration meal.
Yesterday on my way out of the car park I slipped, swooshed to the ground. Shocked, stunned & scarred. Yes it does hurt, & bruises still coming out. I’m determined it’s not slowing down my Storm at Sea this weekend. I’ll pack plenty of pain killers.
A new recipe. I was googling recipes to use up some cream & yogurt. Here are an American Fruit Biscuit, which we call Scones here in Oz.
Baked in a piece not separated just scored. Turned out quite nice, if I do say so. They must be tasty, the MOTH gobbled up a few for supper.
I’ll be back after the weekend, with my Storm at Sea progress.
Until next week.
Happy Stitching ❤ Debbierose xx